Burger Sauce Recipe So Good You’ll Never Use Ketchup Again!
There’s something universally comforting about the perfect burger, but what elevates it from good to unforgettable is the sauce. This burger sauce is a culinary passport—rich, tangy, and globally inspired, with a flavor profile that travels from American diners to Parisian bistros. Rooted in the creamy traditions of Southern remoulade and infused with bold spices reminiscent of North African harissa, this sauce brings technique and soul together. It’s the kind of condiment that makes a backyard cookout feel like an international street food festival. The secret lies in layering umami—think Dijon heat, a whisper of smoked paprika, and the mellow … Read more