Sugar-Free Pineapple Cake Recipe So Good You’ll Forget It’s Sugar-Free!
This sugar-free pineapple cake brings the sunny spirit of coastal Thailand and the light-handed sweetness of European tea cakes straight to your table. It’s a balance of tropical freshness and bakery-level finesse—without the sugar crash. I first tasted a version of this cake at a family-run café in Goa, where pineapple was folded gently into airy sponge. This recipe channels that experience with almond flour for richness, and a dash of lemon zest to mimic that ocean-kissed brightness. Using techniques borrowed from classic French genoise—like whipping eggs to achieve structure—this cake skips added sugar without sacrificing lift or flavor. It’s … Read more