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This image shows a white bowl filled with keto deviled ham salad, featuring finely chopped ham blended with mayonnaise, Dijon mustard, celery, and onion for a rich and creamy low-carb dish, perfect as a dip or spread.

Keto Deviled Ham Salad Recipe

Keto Deviled Ham Salad is a savory, creamy dish made by finely chopping ham and mixing it with mayo, mustard, and spices. It's perfect for dipping with crunchy vegetables like celery and cucumber, offering a low-carb, flavorful snack or appetizer.
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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Course Salad
Cuisine American
Servings 8 people
Calories 265 kcal

Equipment

  • Mixing bowl
  • Spoon or spatula
  • Food processor
  • Knife
  • Large bowl to serve
  • Cutting board

Ingredients
  

  • 3 tbsp Onions chopped
  • 1 lb Cubed Natural Uncured Ham
  • 1 tbsp Dijon Mustard
  • ¼ tsp Garlic Powder
  • ¼ cup Mayonnaise
  • 3 tbsp Celery chopped

Instructions
 

  • Place ham into a food processor and pulse until finely chopped.
    This image shows cubed natural uncured ham being finely chopped in a food processor to create the base for a keto deviled ham salad.
  • Transfer to a large mixing bowl.
    This image shows finely chopped ham being transferred from a food processor to a mixing bowl, ready for combining with other ingredients.
  • Add the remaining ingredients to the bowl and stir until fully combined.
    This image shows mayonnaise, Dijon mustard, chopped celery, and garlic powder being added to a bowl of finely chopped ham, preparing the creamy base for the keto deviled ham salad.
  • Chill the mixture or serve immediately.
    This image shows all the ingredients being mixed together in a bowl, creating a smooth and flavorful keto deviled ham salad.
  • Enjoy with celery sticks and cucumber slices for dipping.
    This image shows a serving of keto deviled ham salad in a white bowl, accompanied by fresh vegetable sticks, perfect for dipping or spreading.

Notes

  • Use your preferred keto-friendly mayo for best results.
  • Adjust mustard and spices to taste.
  • For extra flavor, add a dash of hot sauce or pickles.