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this image shows creamy and smooth Thousand Island dressing in a small glass bowl, surrounded by the key ingredients—mayo, sugar-free ketchup, and lemon juice.

Low Carb Keto Thousand Island Dressing Recipe

Low Carb Keto Thousand Island Dressing is a creamy, tangy, and low-carb alternative to traditional dressings. Perfect for salads or as a dipping sauce, it's quick to prepare and can be stored for later use.
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Prep Time 5 minutes
Total Time 5 minutes
Course condiment
Cuisine American
Servings 8 people
Calories 198.5 kcal

Equipment

  • Whisk or spoon for stirring
  • Airtight container for storage
  • Mixing bowl

Ingredients
  

  • ¼ cup sugar free ketchup
  • ½ tsp garlic salt
  • 1 cup mayo
  • 2 tbsp lemon juice
  • ¼ cup dill pickles finely choped

Instructions
 

  • Mix all the ingredients and customize the sweetness by adjusting the keto-friendly sweetener.
    this image shows glass bowl containing mayo, sugar-free ketchup, and freshly squeezed lemon juice, ready to be mixed.
  • If you prefer a thinner dressing, add a splash of water.
    this image shows whisk blending the ingredients in the bowl, creating a smooth and creamy Thousand Island dressing.
  • Refrigeration allows the flavors to meld, enhancing the taste.
    this image shows finished dressing being transferred into a small glass jar with an airtight lid for storage.

Notes

  • Customize the sweetness by adjusting the keto-friendly sweetener.
  • If you prefer a thinner dressing, add a splash of water.